Spring Pig on the Spit Dinner - Friday 18 November 2022

10-10-14

Don't miss this sensational night of SWINE & FINE WINE at our mudbrick cellars on Friday 18 November. Enjoy succulent spit roasted pork, live music and our award winning wines & cider while soaking up the spectacular views over the Barossa Ranges.

DATE: Friday 18 November 2022, 6:30pm - 10:30pm  [Food service at 7pm]

WHERE: Kellermeister Cellar Door, 1561 Barossa Valley Way Lyndoch

MENU: SchuAm Berkshire pork slow roasted on our traditional charcoal spits, served with mouth watering salads & fresh Tanunda Bakery bread rolls.

MUSIC: Live music by Luka Poulain

TICKETS:  Click on the links below

ADULT - $39 includes dinner and a complimentary glass of Pious Pioneer Dry Grown Shiraz (valued at $10) or a pint of our Kellermeister Apple Cider

TABLE OF 8 - $312 [plus a FREE bottle of Whiskers Grenache valued at $45] includes dinner and a complimentary glass of Pious Pioneer Shiraz (valued at $10) or pint of our Kellermeister Apple Cider per person

CHILD - $15.00 (5-12 years) includes dinner and one free soft drink or juice

CHILD UNDER 5 - Free includes dinner

 
RSVP: Booking and payment prior to the event is essential. To book, CLICK ON THE LINKS ABOVE or call (08) 8524 4303
 

PLEASE NOTE: This is a cashless event.  All cards are accepted and there is no surcharge.