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Winter Curry Dinner - Friday 17 July 2020 - SOLD OUT

26-10-14


Don't miss this sensational night of HEART WARMING CURRIES
at our mud-brick cellars on Friday 17 July. Enjoy a delicious selection of authentic curry dishes, live music and our award winning wines & cider in the ambient setting of our Barrel Hall!



DATE:
 Friday 17 July 2020, 6:30pm - 10.30pm [Dinner served at 7.00pm]

WHERE: Kellermeister Cellar Door, 1561 Barossa Valley Way, Lyndoch

MUSIC: Live music by Luka Poulain

MENU:

Entree

Naan bread
House made vegetable spring rolls
Spiced onion Bhajis
Riata
Pork gyoza


Main Course

Steamed fragrant rice
Beef massamam curry (Medium)
Butter chicken (Mild)
Yellow curry of roasted sweet potato, chick pea & lemongrass (Mild)

[All curries are gluten free]

TICKETS:

TABLE OF 8 - $388 [$48.50pp plus FREE bottle of Whiskers Grenache valued at $45] includes 2 course dinner and a complimentary glass of Ralph's Ensemble Cabernet Shiraz (valued at $10) or pint of our Boots Cider per person

TABLE OF 12 - $582 [$48.50pp plus FREE bottle of Whiskers Grenache valued at $45] includes 2 course dinner and a complimentary glass of Ralph's Ensemble Cabernet Shiraz (valued at $10) or pint of our Boots Cider per person

TABLE OF 14 - $679 [$48.50pp plus FREE bottle of Whiskers Grenache valued at $45] includes 2 course dinner and a complimentary glass of Ralph's Ensemble Cabernet Shiraz (valued at $10) or pint of our Boots Cider per person 


RSVP: Booking and payment prior to the event is essential. To book, CLICK ON THE LINK ABOVE or call (08) 8524 4303


PLEASE NOTE:
This is a cashless event.  All credit card accepted with no surcharge.
 

 

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